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Calabrian macaroni

Calabrian macaroni

SKU: BIO - MACC - 00500 - P

Muraca Bio organic durum wheat semolina pasta is produced with renewable sources.

The typical Calabrian macaroni format is ideal for savoring and enhancing the taste characteristics of our past and ready sauces.

  • 100% Italian wheat
  • Produced with renewable sources
  • Food Information

    Ingredients: durum wheat semolina, water.

    Country of wheat cultivation: Italy

    Country of milling: Italy.

    Humidity 12.5%

    To be stored in a cool and dry place away from heat sources.

    Nutritional information, average values per 100g of product:

    Energy value 350 Kcal / 1480 KJ


    Of which saturated




    Of which sugars



    Dietary fibers 2.9g
    Proteins 13.0g
    salt 0.002g

    Produced for Muraca srl in the factory in Via C. Matteucci, ZI - I - 88900 Crotone (KR), Italy.

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