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Recipe - Morzello di Baccalà | [Chef Mariarita Bruno]
Recipe - Spaghetti with tuna and Nduja di Spilinga [Chef Ida Biamonte]
Recipe - Maccheroncini Bio, Nduja di Spilinga and Walnuts
Recipe - Penne rigate, with Passata and Spicy Hot Cream Peppers
Recipe - Tagliatelle With Porcini Mushrooms
Recipe - Baked Gratin Stuffed Conchiglioni
Recipe - Pan of Peppers and Artichokes
Recipe - Rigatoni with Wild Boar Ragout and Mushrooms
Recipe - Calabrian Macaroni with Sausage and Mushroom Sauce
![Recipe - Morzello di Baccalà | [Chef Mariarita Bruno]](https://static.wixstatic.com/media/cf31f5_bee03dfd7e9948ed976bf599af92ec9b~mv2.jpg/v1/fill/w_1080,h_610,fp_0.50_0.50,q_90,enc_auto/cf31f5_bee03dfd7e9948ed976bf599af92ec9b~mv2.jpg)
![Recipe - Spaghetti with tuna and Nduja di Spilinga [Chef Ida Biamonte]](https://static.wixstatic.com/media/cf31f5_0bc850f836f64cb08315470c4752f3a7~mv2.jpg/v1/fill/w_750,h_424,fp_0.50_0.50,q_90,enc_auto/cf31f5_0bc850f836f64cb08315470c4752f3a7~mv2.jpg)
